Ingredients: Dumpling Pastry, Water Chestnut, Turnip, Palm Oil, Textured Soy Protein, Isolated Soy Protein, Modified Tapioca Starch (E1412), Sugar, Egg White Powder, Sesame Oil, Carrot, Salt, Monosodium Glutamate (E621), Vegetarian Chicken Flavour, White Pepper Powder, Vegetarian Meat Flavour.
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(EB) Veg. Siew Mai 烧卖
RM14.00
| Weight | 0.5 kg |
|---|
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