Ingredients: Water, Sucrose Inverted Liquid Sugar, Non-Genetically Modified Soybeans (High Protein Soy Chips), Wheat, Salt, Thickener (Corn Gum Acetylated Distarch Adipate), Yeast Extract, Sodium Benzoate (Preservative), Shiitake Mushrooms Powder.
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(WJX) Vegetarian Mushroom Oyster Sauce 香菇素蚝油
RM8.50 – RM51.00
| Weight | 360g, 1.20kg, 6.00kg |
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SKU: N/A
Category: Sauces and Pastes
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